Williams Sonoma x Pottery Barn Kids Holiday Cake

Perfect for holiday parties or a showstopping centerpiece for your family’s Christmas dinner, this cake features an exclusive design that’s sure to wow little ones, big-kids and grown-ups, too. A snowy, buttercream scene featuring Santa and his trusty reindeer flitting across the sky covers four scrumptious layers of golden butter cake filled with chocolate cream cheese frosting. Dessert is served!

DETAILS THAT MATTER

INGREDIENTS

• Ingredients: Powdered sugar (cane sugar, cornstarch), butter (pasteurized cream), sugar, flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), eggs (nisin), sour cream (cultured cream), milk (paseurized), cream cheese (pasteurized milk, cream cheese culture, salt, guar gum, carob bean gum, xantham gum), vegetable shortnening (soybean oil with mono nd diglycerides, propylene glycol, mono and diesters of fatty acids, glyceryl-lacto esters of fatty acids), cocoa powder, confetti snowflakes (sugar, rice flour, vegetable oil (palm, palm kernal), corn starch, gum arabic, cellulose gum, titium dioxide (color), confectioner’s glaze, garrageenan, soy lecithin, artificial flavor), white chocolate ganache (sugar, vegetable oils palm, kernel, palm, sunflower, non fat milk, whole milk, whey (milk), sunflower lecithin, hazelnut paste, vanilla), baking soda (sodium bicarbonate), vanilla extract (vanilla bean extractives, water, alcohol), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, sugar paper (tapioca starch, corn syrup solids, microcrystalline cellulose, water, maltodextrin, sugar, glycerin, sorbitol, palm oil, coconut oil, calcium stearate, canola oil, cullulose gum, polyglycerol esters, titanium dioxide, modified corn starch, sodium bicarbonate, natural and artificial flavor, potassium sorbate, sodium alginate, citric acid, water, propylene glycol glicering, polysorbate 80, potassium sorbate, FD&C blue 1, red 3, yellow 5). Contains: egg, milk wheat Produced in a facility that also processes walnuts, pecans, peanuts, hazelnuts and coconuts

KEY PRODUCT POINTS

• Pottery Barn Kids and Williams Sonoma exclusive collaboration.
• Shipped frozen.

DIMENSIONS

• Overall: 6" diameter, 4" high (8-10 servings).
• Weight: 4 lbs

CARE

RECEIVING INSTRUCTIONS

• Cake ships frozen with dry ice, which may have evaporated during shipment. This is normal. Please take care not to touch any remaining dry ice with bare hands.
• Upon receipt, remove cake from shipping container and store in freezer for up to 3 months. Alternatively, remove plastic wrap from cake and store in refrigerator for up to 7 days.

SERVING INSTRUCTIONS

• Cake is best enjoyed at room temperature. If frozen, remove plastic from cake and store in refrigerator overnight. Once thawed, remove from refrigerator approx. 2 hours before serving. To avoid color changes, keep cake in box, out of direct light while bringing to room temperature.
• To serve, run large knife under hot water and dry with towel before every slice.
• Store leftovers in airtight container in refrigerator for up to 3 days.